Tabasco sauce 60mL
$19.90Hot sauce from the brand Tabasco. Made exclusively with tabasco peppers, vinegar and salt.
Tabasco pepper sauce is made by ageing special peppers in oakk barrels for 3 years to help develop its unique aroma and fflavour. this mash is then blended with high grain vinegar, the seeds and skins are removed and the sauce is ready to be bottled.
One bottle of 60mL to keep in a cool dry place
Harissa hot chilli paste, Cap Bon – 70g
$15.00‘- sauce harissa – 70g –
Regional recipe from Tunisia, the harissa hot chilli paste is made with piri piri hot chilli peppers, garlic, coriander, salt and caraway. Add-up a few grams to soup or broth for a pronounced spicy aromatic taste. Perfect pairing with couscous!
Dijon mustard Edmond Fallot – 205g
$29.50‘- moutarde de Dijon 210g –
The original fine gourmet Dijon mustard from Edmond Fallot, France. The secret of this classic and renowned mustard, produced since 1840 in the heart of Burgundy, is the traditional grinding of the mustard seeds on mill stones.
Best before : 18 months after the production date written on the packaging
Seed style mustard Edmond Fallot – 205g
$29.50‘- moutarde en grains 205g –
Old style mustard with mustard seeds and white wine from the gourmet mustard maker ‘Edmond Fallot’ in Burgundy. This old style mustard is a nice gourmet ingredient for the preparation of salad dressing.
