Ingredients : milk cream, milk protein, stabilizer : carrageenan (E407)
Conservation : between 4-6°C
Nutrition information per 100mL:
– Energy : 1209kJ or 293kcal
– Fat : 30g (saturated fat : 21g)
– Carbohydrates : 3.4g (sugars: 3g)
– Protein: 2.4g
– Salt : 0.07g