'- Coppa en tranches - 100g -
Very soft cold-cut from Italy, the 'Coppa' seasoned dry pork neck is delicious as appetizer. The Coppa is ideal to pair with traditional mountain cheese recipes such as raclette, fondue or Mont d'Or.
'- Â Saucisson aux noisettes - 275g -Â
Another gourmet recipe from TARGE, the 'saucisson with hazelnuts' combines the softness of the dry pork meat with the crunchiness of hazelnuts.