Sherry Vinegar 250ml
$25.00
4 in stock
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Cans and jars
Chestnuts precooked – 2x200g
$89.00‘- chataignes / marrons précuit(e)s – 2x200g –
These whole chestnuts from Ponthier are vacuum-cooked, without any additives and preservatives. They are ideally packed in two ‘ready to use’ separate vaccum bags of 250g each (also includes a 6 pages leaflet with 4 chefs recipes). Just reheat for 5 minutes and your chef side-dish is ready! A French gourmet side dish, perfect for pairing with poultry.
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GROCERY
Sun Dried Tomatoes from Italy – 285g
$39.50‘- Tomates séchées d’Italie – 285g –
Sun dried tomatoes from Italy, marinated in olive oil, sunflower oil, garlic, oregano and pepper. Delicious as a finger food appetizer or as a gourmet ingredient for your mediterranean recipes.
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BEVERAGE
MONIN syrup Almond (Orgeat) – 70cl
$124.00‘- sirop d’orgeat – 70cL –
Mix with cold water to please and refresh your kids or use for the creation of your favorite cocktails.
Try-out the refreshing ‘Mauresque” cocktail, from south of France:
– 1 volume of Ricard
– 1/2 volume or Monin Syrup Almond
– 5 volume of ice water. -
Condiments
Capers Delicias 100g
$19.50‘- Capres – 100g –
Capers from Spain with a unique sweet and sour salty flavour. Condiment commonly used in mediterranean cuisine. Ideal to season salads, pastas, chicken and fish dishes.
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Cheese
Comte cheese young – 200g
$69.00Raw cow milk, pressed hard cheese, 45% fat.
French cheese produced in Jura mountain, eastern of France, this cheese has a delicous soft nutty flavour. Young cheese with a soft texture. Savour on its own, with fruit jam or grated on pastas. -
Cans and jars
Green Olives stuffed with anchovies – 300g
$29.00These spanish green pitted olives stuffed with anchovies will add a touch of mediterranean sun during your appetizers. Refrigerate and take out of the fridge one hour before serving.
