$124.00
‘- sirop de fraise – 70cL –
Renowned gourmet french syrup MONIN with strawberry flavor; Mix with cold water or milk to please and refresh your kids or use for the creation of your favorite cocktails.
Out of stock
Ingredients : sugar, water, flavouring, concentrated strawberry and other fruit juice, acidifying agent : citric acid, colouring agent : E129
Total fruit juice : 21.9% including 17% strawberry juice
Nutritional information per 100mL :
– Energy : 349kcal or 1481kJ
– Protein : 0.1g
– Fat : 0g
– Carbohydrates : 85.4g
These spanish green pitted olives stuffed with anchovies will add a touch of mediterranean sun during your appetizers. Refrigerate and take out of the fridge one hour before serving.
‘- Capres – 100g –
Capers from Spain with a unique sweet and sour salty flavour. Condiment commonly used in mediterranean cuisine. Ideal to season salads, pastas, chicken and fish dishes.
‘- Gressins – 125g –
Icon from Italy for your snack time or for appetizer to pair with your favorite dips. To keep its freshness and crunchiness, these grissinis are packed into 2 individual sealed bags of 12 sticks each.
‘- Olives vertes fourrées à la pate de piment – 300g –
Original mediterranean recipe for appetizer, these green olives from Spain are filled with red pepper paste.
‘- Rosette en tranches – 100g –
Pork dry sausage from Lyon, south of France.
The rosette is mild dry with a delicate pepper and garlic flavour. To savour as starter with bread, salted butter and gherkins.
Our rosette, is sliced and delivered in a vacuum pack of 100g.
For special event or for Rosette gourmet lovers, we will be pleased to supply as a full piece (+/- 2.5Kgs), on request.
‘- moutarde a l’ancienne en grains 500g –
Edmond Fallot Fine grain mustard from Dijon, France. Comes in a 500g traditional clay pot. A nice piece to display on your table when you receive guests.
