Golden Elephant, Premium Jasmine Rice – 2kg
$45.00
4 in stock
Related products
-
BEVERAGE
Massenez Blackberry (Mure) cream 20% – 70cl
$198.00Add a hint of fruit flavour to your champagne, sparkling wine or white wine.
“Kir cocktail” or “Kir royal cocktail”: 1 volume of Massenez gourmet fruit cream for 5-7 volumes of wine. -
Cans and jars
Chestnuts precooked – 2x200g
$89.00‘- chataignes / marrons précuit(e)s – 2x200g –
These whole chestnuts from Ponthier are vacuum-cooked, without any additives and preservatives. They are ideally packed in two ‘ready to use’ separate vaccum bags of 250g each (also includes a 6 pages leaflet with 4 chefs recipes). Just reheat for 5 minutes and your chef side-dish is ready! A French gourmet side dish, perfect for pairing with poultry.
-
Cans and jars
Plain black olives from Spain – 300g
$29.00‘- Olives noires entieres d’Espagne – 300g –
Classic mediterranean recipe, these plain black olives from Spain will accomodate your appetizers. Keep refrigerated and take out from the fridge one hour before serving.
-
Condiments
Small gherkins from Spain – 360g
$31.00‘- cornichons 360g –
Small and crunchy gherkins from Spain to pair with your favorite cold cuts. A very good value for money ‘every day product’.
-
BEVERAGE
MONIN syrup Almond (Orgeat) – 70cl
$124.00‘- sirop d’orgeat – 70cL –
Mix with cold water to please and refresh your kids or use for the creation of your favorite cocktails.
Try-out the refreshing ‘Mauresque” cocktail, from south of France:
– 1 volume of Ricard
– 1/2 volume or Monin Syrup Almond
– 5 volume of ice water. -
BAKERY
Grissini bread sticks – 125g
$14.50‘- Gressins – 125g –
Icon from Italy for your snack time or for appetizer to pair with your favorite dips. To keep its freshness and crunchiness, these grissinis are packed into 2 individual sealed bags of 12 sticks each.
