$23.00
‘- nectar multifruits – 1L-
Compal esures that the juices come from the freshest fruit as possible. Infused with precious vitamins and with no added preservatives or colors, its juices are good for you as they are.
One pack contains 1L of juice. To keep in a cool dry place.
Out of stock
Ingredients : water, mango, orange, guava, plum, peach and apple juices and pulp and sugarMinimum juice content : 50%. Once opened keep refrigerated.
Shake before opening and serve chilled
Nutritional information per 100mL :
– Energy : 182kJ or 43kcal
– Fat : 0g
– Carbohydrates : 10g (sugars : 9.8g)
– Fibre : 0.5g
– Proteins : 0g
– Salt : 0g
‘- Olives noires entieres d’Espagne – 300g –
Classic mediterranean recipe, these plain black olives from Spain will accomodate your appetizers. Keep refrigerated and take out from the fridge one hour before serving.
‘- Olives vertes fourrées à la pate de piment – 300g –
Original mediterranean recipe for appetizer, these green olives from Spain are filled with red pepper paste.
Raw cow milk, pressed hard cheese, 45% fat.
French cheese produced in Jura mountain, eastern of France, this cheese has a delicous soft nutty flavour. Young cheese with a soft texture. Savour on its own, with fruit jam or grated on pastas.
‘- Couscous grian moyen – 500g –
Made from wheat semoula, the couscous grain can be used for the preparation of hot dishes such as couscous or cold dishes such as taboule. Ready in 5 minutes only
‘- fromage rapé pour pates – 80g –
Zanetti grated parmesan cheese shaker from Italy, to sprinkle on pastas or salads. A must-add product in your grocery shopping cart. The grated parmesan cheese shaker Zanetti has an airtight lid, you can keep weeks in fridge, it will preserve its fresness.
‘- chataignes / marrons précuit(e)s – 2x200g –
These whole chestnuts from Ponthier are vacuum-cooked, without any additives and preservatives. They are ideally packed in two ‘ready to use’ separate vaccum bags of 250g each (also includes a 6 pages leaflet with 4 chefs recipes). Just reheat for 5 minutes and your chef side-dish is ready! A French gourmet side dish, perfect for pairing with poultry.
