Related products
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BAKERY
Frozen 5 x Half bread baguettes Rustic
$62.00‘- lot de 5 demies baguettes d’environ 140g –
The traditional bread baguette, made with a selection of wheat flour has crispy crust, light open textures and authentic french aromas and flavors.
Frozen bread baguettes are pre-baked. Just reheat in oven for 15 minutes to enjoy a freshly baked bread for all meals. Each baguette weights about 140g which is slightly more than a half baguette. -
Dried Beans & Others
Couscous Medium Grain – 500g
$22.00‘- Couscous grian moyen – 500g –
Made from wheat semoula, the couscous grain can be used for the preparation of hot dishes such as couscous or cold dishes such as taboule. Ready in 5 minutes only
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BEVERAGE
Massenez Blackcurrant (Framboise) cream 20% – 70cl
$198.00The classic fruit cream for the preparation of “Kir cocktail” (one volume of cream for 5-7 volumes of white wine) or “Kir royal” (with champagne or fine sparkling wine): the blackcurrant gourmet cream from Massenez, France.
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BEVERAGE
MONIN syrup Grenadine – 70cl
$56.00‘- sirop de grenadine – 70cL –
One of the most renowned and oldest recipe from Monin, the Grenadine syrup. Mix with milk, lemonade or cold water to please and refresh your kids. Or try-out your cocktail maker abilities with the numerous Grenadine syrup based cocktail recipes.
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Condiments
Dijon mustard Edmond Fallot – 210g
$28.90‘- moutarde de Dijon 210g –
The original fine gourmet Dijon mustard from Edmond Fallot, France. The secret of this classic and renowned mustard, produced since 1840 in the heart of Burgundy, is the traditional grinding of the mustard seeds on mill stones.
Best before : 18 months after the production date written on the packaging
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Cheese
Grated Parmesan cheese shaker – 80g
$18.00‘- fromage rapĂ© pour pates – 80g –
Zanetti grated parmesan cheese shaker from Italy, to sprinkle on pastas or salads. A must-add product in your grocery shopping cart. The grated parmesan cheese shaker Zanetti has an airtight lid, you can keep weeks in fridge, it will preserve its fresness.



