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Frozen Cheese ravioles de Royan – 400g
$89.00The ‘ravioles de Royan’ is a traditional recipe from Dauphiny region in France. This mountain recipe is made of Comte cheese, cream, herbs and spices. The small size of the ‘ravioles’ (about 2cm) makes it a very refine recipe. Enjoy with a light body red wine or a dry white wine from Savoy.
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Cheese
Comte cheese young – 200g
$69.00Raw cow milk, pressed hard cheese, 45% fat.
French cheese produced in Jura mountain, eastern of France, this cheese has a delicous soft nutty flavour. Young cheese with a soft texture. Savour on its own, with fruit jam or grated on pastas.
