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Cold Cuts & Terrines
French Ham Cooked, sliced – 200g
$39.50Ham cooked from France, sliced. Each ham pack weights 200g which correspond to 3-4 slices. Ham cooked from Broceliande are carefully selected and cooked slowly to enhance ham aromas.
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Cold Cuts & Terrines
Spanish Ham ‘Serrano’, aged 12 months – 100g
$48.00‘- Jambon Serrano – 100g –
Spanish serrano ham ‘reserva’ from Girona province, cured during minimum 12 months. Ham with soft taste, soft texture, not fatty.
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Cold Cuts & Terrines
Sliced Mortadella with Pistachio – 200g
$29.00Mortadelle pur porc pistachee en tranche – 200g
Mortadella with pistachio, sold in a pack of 200g around 6 to 8 big slices.
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Cold Cuts & Terrines
Rosette Dry Sausage – 100g
$39.50‘- Rosette en tranches – 100g –
Pork dry sausage from Lyon, south of France.
The rosette is mild dry with a delicate pepper and garlic flavour. To savour as starter with bread, salted butter and gherkins.
Our rosette, is sliced and delivered in a vacuum pack of 100g.For special event or for Rosette gourmet lovers, we will be pleased to supply as a full piece (+/- 2.5Kgs), on request.
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Cheese
Raclette cheese 400g <span class="flag-icon flag-icon-fr"
$109.00‘- Raclette en tranches 400g –
400g of Raclettes from France cut in 16 slices. is perfect for 2 people.
Raclette is a typical French meal from Savoie in France. Melt the cheese in a raclette grill and pour it on potatoes with cold cuts. Eating raclette is a very frendly moment to share with friends and family. -
Cheese
Tomme Savoy ~ 200g
$66.00Tomme of Savoy from the ‘Yennes’ cooperative. Delivered in pack of ~ 200g. Ideal for raclette as an alternative to traditional Raclette cheese.
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Condiments
Small gherkins from Spain – 360g
$31.00‘- cornichons 360g –
Small and crunchy gherkins from Spain to pair with your favorite cold cuts. A very good value for money ‘every day product’.
