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BAKERY
Low sugar Apricot jam – 330g
$35.00‘- confiture dietetique d’abricots – 330g –
Dietetic Apricot jam from Austria made with sorbitol syrup instead of crystal sugar which helps to reduce the total sugar content to less than 3%. Made with not less than 40% fruit.
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BAKERY
Low Sugar Strawberry jam – 330g
$35.00‘- confiture de fraises dietetique – 330g –
Pleasure without sugar, this strawberry jam from Austria is made with sorbitol syrup instead of crystal sugar. This help reducing the sugar content to less than 3%. Made with not less than 40% fruit.
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BAKERY
Low sugar Raspberry jam – 330g
$35.00‘- confiture dietetique à la framboise – 330g –
Low sugar raspberry jam D’Arbo from Austria made with Sorbitol.
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BAKERY
Low sugar blueberry jam – 330g
$35.00‘- confiture de myrtilles – 330g –
Low sugar blueberry jam “D’Arbo” from Austria made with Sorbitol. Fruit content: 40% minimum.
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BAKERY
Chestnut spread vanilla – 500g
$39.00‘- Crème de marron – 500g –
Chestnut spread from Clement Faugier with a hint of vanilla. The 130 years old french recipe to spread on toasts or for your pastry recipes. Gourmet food for chesnut lovers!
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BAKERY
NUTELLA chocolate spread – 350g
$39.90Nutellaaa! Well… Time to remind you AGAIN that Nutella is an addictive cocoa hazelnut spread mainly containing sugar and palm oil with 90% sugar and fat!
