Frozen Pork Sausage Lincolnshire 6pcs – 454g
$59.00
12 in stock
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Condiments
Dijon mustard Edmond Fallot – 210g
$28.90‘- moutarde de Dijon 210g –
The original fine gourmet Dijon mustard from Edmond Fallot, France. The secret of this classic and renowned mustard, produced since 1840 in the heart of Burgundy, is the traditional grinding of the mustard seeds on mill stones.
Best before : 18 months after the production date written on the packaging
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Cheese
Comte cheese young – 200g
$69.00Raw cow milk, pressed hard cheese, 45% fat.
French cheese produced in Jura mountain, eastern of France, this cheese has a delicous soft nutty flavour. Young cheese with a soft texture. Savour on its own, with fruit jam or grated on pastas. -
BEVERAGE
MONIN syrup Almond (Orgeat) – 70cl
$124.00‘- sirop d’orgeat – 70cL –
Mix with cold water to please and refresh your kids or use for the creation of your favorite cocktails.
Try-out the refreshing ‘Mauresque” cocktail, from south of France:
– 1 volume of Ricard
– 1/2 volume or Monin Syrup Almond
– 5 volume of ice water. -
BEVERAGE
Massenez Blackberry (Mure) cream 20% – 70cl
$198.00Add a hint of fruit flavour to your champagne, sparkling wine or white wine.
“Kir cocktail” or “Kir royal cocktail”: 1 volume of Massenez gourmet fruit cream for 5-7 volumes of wine. -
BAKERY
Chestnut spread vanilla – 500g
$39.00‘- Crème de marron – 500g –
Chestnut spread from Clement Faugier with a hint of vanilla. The 130 years old french recipe to spread on toasts or for your pastry recipes. Gourmet food for chesnut lovers!
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BEVERAGE
MONIN syrup Green Mint – 70cl
$124.00‘- sirop de menthe – 70cL-
Renowned gourmet french syrup MONIN with green mint flavor; Mix with cold water to please and refresh your kids or use for the creation of your favorite cocktails.
